Goose Goose

St. Petersburg, Bolshaya Konyushennaya ulitsa, 27, 2 floor


05 June, 19:30

Chefs’ dinner

On June 5th, the restaurant GooseGoose will host a dinner to coincide with the opening of the international gastronomic festival.

Chefs’ dinner is a traditional event, in which chefs from St. Petersburg will cook the author’s set menu for their foreign colleagues, friends, and guests of the festival. The following chefs will take part: Ilya Burnasov, Dmitry Blinov, Igor Zorin, Eugeny Vikentev, Dmiltry Bogatchov, Aleksey Kanevsky and Roman Parkin.

Event starts at 7:30 p.m.

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